Deck 15: Adolescent Nutrition Conditions and Interventions

Question 1

Orlistat is currently the only weight-loss medication that has been FDA-approved for use by adolescents.

Answer 1

True

Question 2

Environmental factors seldom affect the risk of developing obesity if an adolescent is genetically predisposed to obesity.

Answer 2

False

Question 3

Race or ethnicity does not affect the risk of developing obesity among children and adolescents.

Answer 3

False

Question 4

Participation in organized sports is higher among female adolescents than male adolescents.

Question 5

The risk of persistence of obesity from childhood into adulthood increases if at least one parent is overweight.

Question 6

Growth hormone is only available by prescription for treatment of growth disorders in youth.

Question 7

National guidelines for the treatment of child and adolescent overweight and obesity recommend a staged care process based on the amount of weight lost during treatment.

Question 8

Mortality for bulimia nervosa appears to be higher than for anorexia nervosa.

Question 9

Adolescents who use herbal supplements have been found more likely to engage in health-compromising behaviors,such as the use of alcohol.

Question 10

Adolescents who take vitamin-mineral supplements tend to consume a more nutritionally adequate diet than those who don't.

Question 11

The most common sources of ergogenic aids are parents and coaches.

Question 12

Foods that are high in fat should be avoided for at least four hour prior to exercise.

Question 13

No cases of anorexia nervosa among males have been reported.

Question 14

Plant-based sources of protein may be less bioavailable.

Question 15

Weight status among adolescents should be assessed by measuring body composition.

Question 16

BED is defined by recurrent episodes of binge eating at least 1 day a week for at least 3 months.

Question 17

The long-term success rate of bariatric surgery among teens has been well established.

Question 18

Achievement of weight loss goals should be rewarded with food.

Question 19

High-protein diets are recommended as a pre-performance dietary regimen among adolescent athletes.

Question 20

Calcium is the individual nutrient supplement most commonly used by adolescents.

Question 21

​As many as _____ percent of overweight adolescents can be expected to remain overweight into adulthood.

A) ​50
B) ​60
C) ​70
D) ​80
E) ​90

Question 22

Individuals with eating disorders who are medically and psychologically stable are generally treated through inpatient programs.

Question 23

Dieting behaviors among youth are of concern in that they are often used by youth who are not overweight.

Question 24

​Youth with BMI values above the 95th percentile are considered _____.

A) ​underweight
B) ​normal weight
C) ​overweight
D) ​obese
E) ​morbidly obese

Question 25

​Specific topics that should be included as components of Stage 1 obesity treatment include _____.

A) ​a detailed physical activity plan
B) ​a very-low-energy diet
C) ​elimination of fast-food meals
D) ​"good" foods versus "bad" foods
E) ​consumption of at least 5 servings of fruits and vegetables per day

Question 26

Full recovery rates are estimated at less than 20 percent of individuals with anorexia nervosa.

Question 27

Adolescents who use tobacco have been shown to have higher vitamin C requirements compared to peers who do not use tobacco.

Question 28

Adolescent males should be screened every five years for anemia.

Question 29

​A genetic component to eating disorders has been proposed in response to studies that have shown a higher prevalence of these disorders within families and/or twins.

Question 30

​Pregnant teens who are iron deficient in the early stages of gestation are at increased risk of _____.

A) ​gestational diabetes
B) ​cesarean delivery
C) ​delivery of a low-birthweight infant
D) ​hyperlipidemia
E) ​hypertension

Question 31

​Risk factors for the development of overweight and obesity among children and adolescents include _____.

A) ​having at least one overweight or obese parent
B) ​high socioeconomic status
C) ​consuming a diet high in fruits and vegetables
D) ​use of vitamin/mineral supplements
E) ​participation in organized sports

Question 32

Female adolescent athletes with low calcium consumption appear to be the highest-risk group of all adolescents for bone fractures.

Question 33

​Which level of treatment of adolescent obesity builds upon basic nutrition and physical activity guidance recommended to promote health and prevent disease for all youth?

A) ​stage 1
B) ​stage 2
C) ​stage 3
D) ​stage 4
E) ​stage 5

Question 34

​Athletes should consume _____ ounces of fluid prior to exercise.

A) ​4-6
B) ​6-8
C) 8-10
D) 10-12​
E) ​12-14

Question 35

The estimated prevalence of bulimia nervosa is approximately 1% to 3% of adolescent females and young women.

Question 36

Type 2 diabetes constitutes the majority of cases of diabetes in people 20 years or younger.

Question 37

A risk factor for hypercholesterolemia is a low level of physical activity.

Question 38

​One side effect of iron supplementation often reported by adolescents is _____.

A) ​muscle soreness
B) ​hypertension
C) ​headache
D) ​constipation
E) ​fat-soluble vitamin deficiencies

Question 39

​Each pound of body weight lost during an activity requires ingestion of _____ ounces of fluid following the activity to maintain proper hydration.

A) 8​
B) ​12
C) ​16
D) ​20
E) ​24

Question 40

​Youth with BMI values greater than the 85th but lower than the 95th percentile are considered _____.

A) ​underweight
B) ​normal weight
C) ​overweight
D) ​obese
E) ​morbidly obese

Question 41

​The two subtypes of anorexia nervosa are similar in that individuals _____.

A) ​refuse to maintain a minimally normal body weight
B) ​exhibit regular episodes of purging behaviors
C) ​exhibit regular episodes of binge-eating
D) ​sometimes achieve a minimally normal body weight
E) ​rarely purge but often binge

Question 42

Very-low-calorie diets or protein-sparing modified fasts have been associated with many health risks,including _____.

A) ​insulin resistance
B) ​hypertension
C) ​atherosclerosis
D) ​sleep apnea
E) ​orthostatic hypotension

Question 43

​What factor contributes most to dieting behaviors,disordered eating behaviors,and clinical eating disorders?

A) ​peer pressure
B) ​family pressure
C) ​body dissatisfaction
D) ​high self-esteem
E) ​genetics

Question 44

​Creatine is sold as a nutritional supplement to _____.

A) ​increase immune system function
B) ​decrease body fat
C) ​increase endurance
D) ​increase lean body mass
E) ​decrease risk of osteoporosis

Question 45

​The use of steroids has been linked to _____.

A) ​physeal closure
B) ​hyperlipidemia
C) ​glucose intolerance
D) ​myopathy
E) ​cardiac arrhythmia

Question 46

​What individual nutrient supplement is the most commonly used by adolescents?

A) ​iron
B) ​vitamin B12
C) ​calcium
D) ​folic acid
E) ​vitamin C

Question 47

A risk factor for hypercholesterolemia is _____.​

A) ​low socioeconomic status
B) ​diabetes mellitus
C) ​dieting
D) ​iron-deficiency anemia
E) ​gender

Question 48

​What percentage of individuals with anorexia nervosa are chronically affected by the disorder?

A) 17​
B) ​20
C) ​26
D) ​33
E) ​50

Question 49

​For an athlete who participates in physically intense events,which option may allow for better hydration and physical performance?

A) ​water
B) ​energy drink
C) ​milk
D) sports drink that contains no more than 6 to 8 percent carbohydrate​
E) ​orange juice

Question 50

​Approximately _____% of adolescents in the United States have an elevated cholesterol level.

A) ​10
B) ​25
C) ​40
D) ​55
E) ​75

Question 51

​Distance runners and other endurance athletes traditionally use a _____ to improve the glycogen content of muscle.

A) ​high-protein diet
B) ​calorie-restricted diet
C) ​high-fat diet
D) ​vegan diet
E) ​carbohydrate-loading regimen

Question 52

​During treatment,a major role of the dietitian is to _____.

A) ​assess the adolescent's dietary intake and increase caloric intake
B) ​treat comorbidities
C) ​monitor physical activity level
D) ​help the adolescent normalize eating patterns and to feel comfortable with these changes
E) ​provide psychotherapy

Question 53

​A risk factor for hypertension among adolescents is _____.

A) ​depression
B) ​cholelithiasis
C) ​asthma
D) ​high dietary intake of sodium
E) ​alcohol use

Question 54

​Side effects of orlistat include _____.

A) ​fat-soluble vitamin deficiencies
B) ​increased insulin sensitivity
C) ​stunting of growth
D) ​cerebral vascular accidents
E) ​myocardial infarction

Question 55

​Requirements of _____ may be higher among adolescents who frequently consume large quantities of alcohol.

A) ​fiber and carbohydrates
B) ​fat and vitamin C
C) ​thiamin and other B-vitamins
D) ​vitamin D and protein
E) ​iron and zinc

Question 56

According to the DASH eating plan,individuals should consume 4-5 servings of _____ per day on a 1,800 calorie diet.

A) ​lean meat or fish
B) ​vegetables
C) ​grains
D) ​milk and milk products
E) ​fats and oils

Question 57

​Key features of bulimia nervosa include _____.

A) ​eating often,though slowly
B) ​some form of purging food and calories from the body
C) ​amenorrhea
D) ​a lack of concern with body shape
E) ​marginal control of eating during a binge

Question 58

​Which food should be avoided within one hour of taking an iron supplement?

A) ​milk
B) ​green bell pepper
C) ​white rice
D) ​hamburger
E) ​salmon

Question 59

​Which adolescent could be a candidate for bariatric surgery if he or she has completed the majority of his or her growth spurt?

A) ​a 15-year-old boy with a BMI of 30 and hypertension
B) ​a 17-year-old girl with a BMI of 32 and type 2 diabetes
C) ​a 17-year-old girl with a BMI of 37 and severe obstructive sleep apnea
D) ​a 16-year-old girl with a BMI of 38 and dyslipidemia
E) ​a 16-year-old boy with a BMI of 39 and mild nonalcoholic fatty liver disease

Question 60

​Binge-eating disorder differs from bulimia nervosa in that binge-eating disorder _____.

A) ​is followed by vigorous exercise
B) ​appears to be more prevalent among normal weight individuals
C) ​is more prevalent in males
D) ​is not followed by compensatory behaviors
E) ​is highly prevalent in college-age students

Question 61

Discuss the characteristics of successful eating-disorder prevention programs.

Question 62

Matching
a.a disorder characterized by repeated bouts of uncontrolled,rapid ingestion of large quantities of food followed by self-induced vomiting,laxatives or diuretic use,fasting,or vigorous exercise in order to prevent weight gain
b.an eating disorder characterized by extreme weight loss,poor body image,and irrational fears of weight gain and obesity
c.an eating disorder characterized by periodic binge eating,which normally is not followed by vomiting or the use of laxatives
d.supplement sold over-the-counter until 2004,when the FDA banned its sale
e.diagnosed if the average of three systolic and/or diastolic blood pressure readings exceeds the 95th percentile,based on age,sex,and height
f.​has been shown to decrease subcutaneous body fat and may strengthen ligaments and tendons,resulting in fewer injuries
g.naturally produced in the human body by the adrenal glands
h.formed in the liver and kidney of the human body
i.controlled substances used to increase lean body mass and improve strength
j.used to treat severely obese adolescents who were not successful with behavior modification and lifestyle changes
k.a main contributing factor to dieting behaviors,disordered eating behaviors,and clinical eating disorders
l.have been found to be associated with inadequate intakes of essential nutrients,particularly when an entire food group or category is avoided
m.have serious implications for health and may be precursors to a diagnosed eating disorder
​body dissatisfaction

Question 63

Matching
a.a disorder characterized by repeated bouts of uncontrolled,rapid ingestion of large quantities of food followed by self-induced vomiting,laxatives or diuretic use,fasting,or vigorous exercise in order to prevent weight gain
b.an eating disorder characterized by extreme weight loss,poor body image,and irrational fears of weight gain and obesity
c.an eating disorder characterized by periodic binge eating,which normally is not followed by vomiting or the use of laxatives
d.supplement sold over-the-counter until 2004,when the FDA banned its sale
e.diagnosed if the average of three systolic and/or diastolic blood pressure readings exceeds the 95th percentile,based on age,sex,and height
f.​has been shown to decrease subcutaneous body fat and may strengthen ligaments and tendons,resulting in fewer injuries
g.naturally produced in the human body by the adrenal glands
h.formed in the liver and kidney of the human body
i.controlled substances used to increase lean body mass and improve strength
j.used to treat severely obese adolescents who were not successful with behavior modification and lifestyle changes
k.a main contributing factor to dieting behaviors,disordered eating behaviors,and clinical eating disorders
l.have been found to be associated with inadequate intakes of essential nutrients,particularly when an entire food group or category is avoided
m.have serious implications for health and may be precursors to a diagnosed eating disorder
​ephedrine

Question 64

Matching
a.a disorder characterized by repeated bouts of uncontrolled,rapid ingestion of large quantities of food followed by self-induced vomiting,laxatives or diuretic use,fasting,or vigorous exercise in order to prevent weight gain
b.an eating disorder characterized by extreme weight loss,poor body image,and irrational fears of weight gain and obesity
c.an eating disorder characterized by periodic binge eating,which normally is not followed by vomiting or the use of laxatives
d.supplement sold over-the-counter until 2004,when the FDA banned its sale
e.diagnosed if the average of three systolic and/or diastolic blood pressure readings exceeds the 95th percentile,based on age,sex,and height
f.​has been shown to decrease subcutaneous body fat and may strengthen ligaments and tendons,resulting in fewer injuries
g.naturally produced in the human body by the adrenal glands
h.formed in the liver and kidney of the human body
i.controlled substances used to increase lean body mass and improve strength
j.used to treat severely obese adolescents who were not successful with behavior modification and lifestyle changes
k.a main contributing factor to dieting behaviors,disordered eating behaviors,and clinical eating disorders
l.have been found to be associated with inadequate intakes of essential nutrients,particularly when an entire food group or category is avoided
m.have serious implications for health and may be precursors to a diagnosed eating disorder
anabolic-androgenic steroids

Question 65

Matching
a.a disorder characterized by repeated bouts of uncontrolled,rapid ingestion of large quantities of food followed by self-induced vomiting,laxatives or diuretic use,fasting,or vigorous exercise in order to prevent weight gain
b.an eating disorder characterized by extreme weight loss,poor body image,and irrational fears of weight gain and obesity
c.an eating disorder characterized by periodic binge eating,which normally is not followed by vomiting or the use of laxatives
d.supplement sold over-the-counter until 2004,when the FDA banned its sale
e.diagnosed if the average of three systolic and/or diastolic blood pressure readings exceeds the 95th percentile,based on age,sex,and height
f.​has been shown to decrease subcutaneous body fat and may strengthen ligaments and tendons,resulting in fewer injuries
g.naturally produced in the human body by the adrenal glands
h.formed in the liver and kidney of the human body
i.controlled substances used to increase lean body mass and improve strength
j.used to treat severely obese adolescents who were not successful with behavior modification and lifestyle changes
k.a main contributing factor to dieting behaviors,disordered eating behaviors,and clinical eating disorders
l.have been found to be associated with inadequate intakes of essential nutrients,particularly when an entire food group or category is avoided
m.have serious implications for health and may be precursors to a diagnosed eating disorder
​disordered eating behaviors

Question 66

Matching
a.a disorder characterized by repeated bouts of uncontrolled,rapid ingestion of large quantities of food followed by self-induced vomiting,laxatives or diuretic use,fasting,or vigorous exercise in order to prevent weight gain
b.an eating disorder characterized by extreme weight loss,poor body image,and irrational fears of weight gain and obesity
c.an eating disorder characterized by periodic binge eating,which normally is not followed by vomiting or the use of laxatives
d.supplement sold over-the-counter until 2004,when the FDA banned its sale
e.diagnosed if the average of three systolic and/or diastolic blood pressure readings exceeds the 95th percentile,based on age,sex,and height
f.​has been shown to decrease subcutaneous body fat and may strengthen ligaments and tendons,resulting in fewer injuries
g.naturally produced in the human body by the adrenal glands
h.formed in the liver and kidney of the human body
i.controlled substances used to increase lean body mass and improve strength
j.used to treat severely obese adolescents who were not successful with behavior modification and lifestyle changes
k.a main contributing factor to dieting behaviors,disordered eating behaviors,and clinical eating disorders
l.have been found to be associated with inadequate intakes of essential nutrients,particularly when an entire food group or category is avoided
m.have serious implications for health and may be precursors to a diagnosed eating disorder
​gastric bypass

Question 67

What are the core components of any eating-disorder treatment program?

Question 68

How is BMI calculated? Discuss the health implications of adolescent overweight and obesity.

Question 69

Matching
a.a disorder characterized by repeated bouts of uncontrolled,rapid ingestion of large quantities of food followed by self-induced vomiting,laxatives or diuretic use,fasting,or vigorous exercise in order to prevent weight gain
b.an eating disorder characterized by extreme weight loss,poor body image,and irrational fears of weight gain and obesity
c.an eating disorder characterized by periodic binge eating,which normally is not followed by vomiting or the use of laxatives
d.supplement sold over-the-counter until 2004,when the FDA banned its sale
e.diagnosed if the average of three systolic and/or diastolic blood pressure readings exceeds the 95th percentile,based on age,sex,and height
f.​has been shown to decrease subcutaneous body fat and may strengthen ligaments and tendons,resulting in fewer injuries
g.naturally produced in the human body by the adrenal glands
h.formed in the liver and kidney of the human body
i.controlled substances used to increase lean body mass and improve strength
j.used to treat severely obese adolescents who were not successful with behavior modification and lifestyle changes
k.a main contributing factor to dieting behaviors,disordered eating behaviors,and clinical eating disorders
l.have been found to be associated with inadequate intakes of essential nutrients,particularly when an entire food group or category is avoided
m.have serious implications for health and may be precursors to a diagnosed eating disorder
anorexia nervosa

Question 70

Matching
a.a disorder characterized by repeated bouts of uncontrolled,rapid ingestion of large quantities of food followed by self-induced vomiting,laxatives or diuretic use,fasting,or vigorous exercise in order to prevent weight gain
b.an eating disorder characterized by extreme weight loss,poor body image,and irrational fears of weight gain and obesity
c.an eating disorder characterized by periodic binge eating,which normally is not followed by vomiting or the use of laxatives
d.supplement sold over-the-counter until 2004,when the FDA banned its sale
e.diagnosed if the average of three systolic and/or diastolic blood pressure readings exceeds the 95th percentile,based on age,sex,and height
f.​has been shown to decrease subcutaneous body fat and may strengthen ligaments and tendons,resulting in fewer injuries
g.naturally produced in the human body by the adrenal glands
h.formed in the liver and kidney of the human body
i.controlled substances used to increase lean body mass and improve strength
j.used to treat severely obese adolescents who were not successful with behavior modification and lifestyle changes
k.a main contributing factor to dieting behaviors,disordered eating behaviors,and clinical eating disorders
l.have been found to be associated with inadequate intakes of essential nutrients,particularly when an entire food group or category is avoided
m.have serious implications for health and may be precursors to a diagnosed eating disorder
​binge-eating disorder

Question 71

Studies have shown that the energy requirements for adolescents with _____ may be 30-50 percent higher than the RDA for adequate growth.

A) ​celiac disease
B) ​cerebral palsy
C) ​cystic fibrosis
D) ​metabolic syndrome
E) ​type 2 diabetes

Question 72

​A successful eating-disorder prevention program will most likely _____.

A) ​target all youth
B) ​target adolescents >15 years of age
C) ​consist of a single intense information session
D) provide information via parents​
E) ​provide only didactic learning experiences

Question 73

Matching
a.a disorder characterized by repeated bouts of uncontrolled,rapid ingestion of large quantities of food followed by self-induced vomiting,laxatives or diuretic use,fasting,or vigorous exercise in order to prevent weight gain
b.an eating disorder characterized by extreme weight loss,poor body image,and irrational fears of weight gain and obesity
c.an eating disorder characterized by periodic binge eating,which normally is not followed by vomiting or the use of laxatives
d.supplement sold over-the-counter until 2004,when the FDA banned its sale
e.diagnosed if the average of three systolic and/or diastolic blood pressure readings exceeds the 95th percentile,based on age,sex,and height
f.​has been shown to decrease subcutaneous body fat and may strengthen ligaments and tendons,resulting in fewer injuries
g.naturally produced in the human body by the adrenal glands
h.formed in the liver and kidney of the human body
i.controlled substances used to increase lean body mass and improve strength
j.used to treat severely obese adolescents who were not successful with behavior modification and lifestyle changes
k.a main contributing factor to dieting behaviors,disordered eating behaviors,and clinical eating disorders
l.have been found to be associated with inadequate intakes of essential nutrients,particularly when an entire food group or category is avoided
m.have serious implications for health and may be precursors to a diagnosed eating disorder
​DHEA

Question 74

​Which nutrient is among those that are particularly important to monitor and assess after gastric bypass?

A) ​fat
B) ​zinc
C) ​potassium
D) ​vitamin D
E) ​vitamin E

Question 75

Matching
a.a disorder characterized by repeated bouts of uncontrolled,rapid ingestion of large quantities of food followed by self-induced vomiting,laxatives or diuretic use,fasting,or vigorous exercise in order to prevent weight gain
b.an eating disorder characterized by extreme weight loss,poor body image,and irrational fears of weight gain and obesity
c.an eating disorder characterized by periodic binge eating,which normally is not followed by vomiting or the use of laxatives
d.supplement sold over-the-counter until 2004,when the FDA banned its sale
e.diagnosed if the average of three systolic and/or diastolic blood pressure readings exceeds the 95th percentile,based on age,sex,and height
f.​has been shown to decrease subcutaneous body fat and may strengthen ligaments and tendons,resulting in fewer injuries
g.naturally produced in the human body by the adrenal glands
h.formed in the liver and kidney of the human body
i.controlled substances used to increase lean body mass and improve strength
j.used to treat severely obese adolescents who were not successful with behavior modification and lifestyle changes
k.a main contributing factor to dieting behaviors,disordered eating behaviors,and clinical eating disorders
l.have been found to be associated with inadequate intakes of essential nutrients,particularly when an entire food group or category is avoided
m.have serious implications for health and may be precursors to a diagnosed eating disorder
​dieting behaviors

Question 76

Matching
a.a disorder characterized by repeated bouts of uncontrolled,rapid ingestion of large quantities of food followed by self-induced vomiting,laxatives or diuretic use,fasting,or vigorous exercise in order to prevent weight gain
b.an eating disorder characterized by extreme weight loss,poor body image,and irrational fears of weight gain and obesity
c.an eating disorder characterized by periodic binge eating,which normally is not followed by vomiting or the use of laxatives
d.supplement sold over-the-counter until 2004,when the FDA banned its sale
e.diagnosed if the average of three systolic and/or diastolic blood pressure readings exceeds the 95th percentile,based on age,sex,and height
f.​has been shown to decrease subcutaneous body fat and may strengthen ligaments and tendons,resulting in fewer injuries
g.naturally produced in the human body by the adrenal glands
h.formed in the liver and kidney of the human body
i.controlled substances used to increase lean body mass and improve strength
j.used to treat severely obese adolescents who were not successful with behavior modification and lifestyle changes
k.a main contributing factor to dieting behaviors,disordered eating behaviors,and clinical eating disorders
l.have been found to be associated with inadequate intakes of essential nutrients,particularly when an entire food group or category is avoided
m.have serious implications for health and may be precursors to a diagnosed eating disorder
​growth hormone

Question 77

A highly competitive endurance athlete wants to know which foods should be avoided before a meet.He has been following a high-protein diet for the past 6 months but he hasn't been performing his best and is wondering if his diet is the best choice.What advice would you give him?​

Question 78

Matching
a.a disorder characterized by repeated bouts of uncontrolled,rapid ingestion of large quantities of food followed by self-induced vomiting,laxatives or diuretic use,fasting,or vigorous exercise in order to prevent weight gain
b.an eating disorder characterized by extreme weight loss,poor body image,and irrational fears of weight gain and obesity
c.an eating disorder characterized by periodic binge eating,which normally is not followed by vomiting or the use of laxatives
d.supplement sold over-the-counter until 2004,when the FDA banned its sale
e.diagnosed if the average of three systolic and/or diastolic blood pressure readings exceeds the 95th percentile,based on age,sex,and height
f.​has been shown to decrease subcutaneous body fat and may strengthen ligaments and tendons,resulting in fewer injuries
g.naturally produced in the human body by the adrenal glands
h.formed in the liver and kidney of the human body
i.controlled substances used to increase lean body mass and improve strength
j.used to treat severely obese adolescents who were not successful with behavior modification and lifestyle changes
k.a main contributing factor to dieting behaviors,disordered eating behaviors,and clinical eating disorders
l.have been found to be associated with inadequate intakes of essential nutrients,particularly when an entire food group or category is avoided
m.have serious implications for health and may be precursors to a diagnosed eating disorder
​bulimia nervosa

Question 79

Matching
a.a disorder characterized by repeated bouts of uncontrolled,rapid ingestion of large quantities of food followed by self-induced vomiting,laxatives or diuretic use,fasting,or vigorous exercise in order to prevent weight gain
b.an eating disorder characterized by extreme weight loss,poor body image,and irrational fears of weight gain and obesity
c.an eating disorder characterized by periodic binge eating,which normally is not followed by vomiting or the use of laxatives
d.supplement sold over-the-counter until 2004,when the FDA banned its sale
e.diagnosed if the average of three systolic and/or diastolic blood pressure readings exceeds the 95th percentile,based on age,sex,and height
f.​has been shown to decrease subcutaneous body fat and may strengthen ligaments and tendons,resulting in fewer injuries
g.naturally produced in the human body by the adrenal glands
h.formed in the liver and kidney of the human body
i.controlled substances used to increase lean body mass and improve strength
j.used to treat severely obese adolescents who were not successful with behavior modification and lifestyle changes
k.a main contributing factor to dieting behaviors,disordered eating behaviors,and clinical eating disorders
l.have been found to be associated with inadequate intakes of essential nutrients,particularly when an entire food group or category is avoided
m.have serious implications for health and may be precursors to a diagnosed eating disorder
​adolescent hypertension

Question 80

Matching
a.a disorder characterized by repeated bouts of uncontrolled,rapid ingestion of large quantities of food followed by self-induced vomiting,laxatives or diuretic use,fasting,or vigorous exercise in order to prevent weight gain
b.an eating disorder characterized by extreme weight loss,poor body image,and irrational fears of weight gain and obesity
c.an eating disorder characterized by periodic binge eating,which normally is not followed by vomiting or the use of laxatives
d.supplement sold over-the-counter until 2004,when the FDA banned its sale
e.diagnosed if the average of three systolic and/or diastolic blood pressure readings exceeds the 95th percentile,based on age,sex,and height
f.​has been shown to decrease subcutaneous body fat and may strengthen ligaments and tendons,resulting in fewer injuries
g.naturally produced in the human body by the adrenal glands
h.formed in the liver and kidney of the human body
i.controlled substances used to increase lean body mass and improve strength
j.used to treat severely obese adolescents who were not successful with behavior modification and lifestyle changes
k.a main contributing factor to dieting behaviors,disordered eating behaviors,and clinical eating disorders
l.have been found to be associated with inadequate intakes of essential nutrients,particularly when an entire food group or category is avoided
m.have serious implications for health and may be precursors to a diagnosed eating disorder
​creatine