Deck 23: Alcaligenes, Bordetella Nonpertussis, Comamonas, and Similar Organisms

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سؤال
Which of the following statements best describes the habitats of Achromobacter,Alcaligenes,and Bordetella?

A)The habitats are limited to the upper respiratory tract of various mammals.
B)The habitats vary from the soil and water environment to the upper respiratory tract of various mammals.
C)The habitats are limited to the soil and water environment.
D)The habitats are limited to the mucous membranes of humans and animals.
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سؤال
The mode of transmission of A.denitrificans can best be described as:

A)person-to-person contact.
B)exposure to contaminated water.
C)contaminated fluids or medical solutions.
D)close contact with animals.
سؤال
Quality control is set up to determine the validity of cetrimide agar.Which two organisms should be used?

A)B.bronchiseptica and Cupriavidus pauculus
B)A.denitrificans and Alcaligenes faecalis
C)Achromobacter piechaudii and B.bronchiseptica
D)Centers for Disease Control and Prevention (CDC)Alcaligenes-like group 1 and C.pauculus
سؤال
The mode of transmission of Bordetella bronchiseptica can best be described as:

A)person-to-person contact.
B)exposure to contaminated water.
C)inhalation of contaminated air.
D)close contact with animals.
سؤال
Achromobacter,Alcaligenes,and Bordetella are all:

A)urea positive.
B)oxidase negative.
C)nonglucose utilizers.
D)lactose fermenters.
سؤال
The organism most frequently associated with various infections in humans is:

A)Bordetella.
B)Oligella.
C)Achromobacter.
D)Roseomonas.
سؤال
Gram-stain morphologic features,motility,and flagellar placement are important identifying characteristics of:

A)Chryseobacterium.
B)Flavobacterium.
C)Pseudomonas.
D)Bordetella.
سؤال
The biochemical description of Myroides is:

A)oxidase positive,motile,and rapid urease positive.
B)urease positive and has a fruity odor.
C)resistant to vancomycin and will grow on MacConkey agar at 42°C.
D)nonmotile and both urea positive and phenylalanine deaminase positive.
سؤال
The biochemical description of B.bronchiseptica is:

A)oxidase positive,motile,and rapid urease positive.
B)indole positive,nonmotile,and has a fruity odor.
C)resistant to vancomycin and will grow on MacConkey agar at 42°C.
D)nonmotile and both urea positive and phenylalanine deaminase positive.
سؤال
Pertussis (whooping cough),an epidemic disease,is a highly contagious,acute infection of the upper respiratory tract caused by the _________ species.

A)Brucella
B)Bordetella
C)Pasteurella
D)Francisella
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Deck 23: Alcaligenes, Bordetella Nonpertussis, Comamonas, and Similar Organisms
1
Which of the following statements best describes the habitats of Achromobacter,Alcaligenes,and Bordetella?

A)The habitats are limited to the upper respiratory tract of various mammals.
B)The habitats vary from the soil and water environment to the upper respiratory tract of various mammals.
C)The habitats are limited to the soil and water environment.
D)The habitats are limited to the mucous membranes of humans and animals.
B
The diversity of the organisms' habitats is reflected in the various ways they are transmitted.For example,transmission of environmental isolates such as A.denitrificans frequently involves exposure of patients who are debilitated to contaminated fluids or medical solutions.In contrast,B.bronchiseptica transmission primarily occurs by close contact with animals,whereas Bordetella holmesii has been detected only in human blood,and no niche or mode of transmission is known.The habitats of the species listed vary from the soil and water environments to the upper respiratory tract of various mammals.
2
The mode of transmission of A.denitrificans can best be described as:

A)person-to-person contact.
B)exposure to contaminated water.
C)contaminated fluids or medical solutions.
D)close contact with animals.
C
The diversity of the habitats of the organisms in Chapter 24 is reflected in the various ways they are transmitted.Transmission of environmental isolates such as B.bronchiseptica frequently involves exposure of patients who are debilitated primarily by close contact with animals.In contrast,the transmission of A.denitrificans primarily occurs by close contact with contaminated fluids or medical solutions.
3
Quality control is set up to determine the validity of cetrimide agar.Which two organisms should be used?

A)B.bronchiseptica and Cupriavidus pauculus
B)A.denitrificans and Alcaligenes faecalis
C)Achromobacter piechaudii and B.bronchiseptica
D)Centers for Disease Control and Prevention (CDC)Alcaligenes-like group 1 and C.pauculus
C
Only A.piechaudii and B.bronchiseptica,both positive and negative for growth on cetrimide agar,respectively,should be used for quality control purposes.
4
The mode of transmission of Bordetella bronchiseptica can best be described as:

A)person-to-person contact.
B)exposure to contaminated water.
C)inhalation of contaminated air.
D)close contact with animals.
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5
Achromobacter,Alcaligenes,and Bordetella are all:

A)urea positive.
B)oxidase negative.
C)nonglucose utilizers.
D)lactose fermenters.
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6
The organism most frequently associated with various infections in humans is:

A)Bordetella.
B)Oligella.
C)Achromobacter.
D)Roseomonas.
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7
Gram-stain morphologic features,motility,and flagellar placement are important identifying characteristics of:

A)Chryseobacterium.
B)Flavobacterium.
C)Pseudomonas.
D)Bordetella.
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8
The biochemical description of Myroides is:

A)oxidase positive,motile,and rapid urease positive.
B)urease positive and has a fruity odor.
C)resistant to vancomycin and will grow on MacConkey agar at 42°C.
D)nonmotile and both urea positive and phenylalanine deaminase positive.
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9
The biochemical description of B.bronchiseptica is:

A)oxidase positive,motile,and rapid urease positive.
B)indole positive,nonmotile,and has a fruity odor.
C)resistant to vancomycin and will grow on MacConkey agar at 42°C.
D)nonmotile and both urea positive and phenylalanine deaminase positive.
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10
Pertussis (whooping cough),an epidemic disease,is a highly contagious,acute infection of the upper respiratory tract caused by the _________ species.

A)Brucella
B)Bordetella
C)Pasteurella
D)Francisella
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