Lack of micronutrients put people at greater risk of illness.
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Q36: In India,30 percent of fruits and vegetables
Q37: Traditional Asian societies are consuming increasing amounts
Q38: Which of the following is a major
Q39: Asians are now eating more:
A)Fish
B)Rice
C)Corn
D)Meat
E)Vegetables
Q40: The most significant factor impacting Bangladeshi street
Q42: Increasing intensity of urban lifestyles has driven
Q43: Regardless of gender,wealthier individuals play dominant roles
Q44: Malnutrition heightens susceptibility to HIV/AIDS.
Q45: China does not have a hunger problem.
Q46: Agriculture uses more land than any other
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