When a packer in the frozen foods section of a grocery store labels a meat steak with little or no fat as "AA" and another meat steak with more fat as "AB," the packer is primarily engaging in the marketing function of _____.

Question

Quizplus · Accepted Answer

Grading is the marketing function involved in categorizing products based on quality, size, weight, or other criteria. In this case, the packer is grading the meat steaks based on their fat content.

When a Packer in the Frozen Foods Section of a Grocery