Which of the following terms is used to describe a cut of meat having a low fat content?
A) End
B) Round
C) Prime
D) Choice
Correct Answer:
Verified
Q59: Refined grain products contain only the
A)bran.
B)husk.
C)germ.
D)endosperm.
Q60: The addition of calcium to some orange
Q61: According to food labeling laws,which of the
Q62: Which of the following is a feature
Q63: According to nutrition labeling laws,what two minerals
Q65: Cooking an 8-ounce raw steak will reduce
Q66: According to nutrition labeling laws,the amounts of
Q67: Which of the following is NOT the
Q68: What term describes a food that resembles
Q69: Which of the following nutrients is NOT
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