A restaurant's value chain includes:
A)supplier development.
B)upstream contributors.
C)downstream contributors.
D)management of inventory.
E)All of these are included in the value chain.

Question

Quizplus · Accepted Answer

All of these are included in the value chain of a restaurant. The value chain for a restaurant includes supplier development to ensure a consistent supply of quality ingredients, upstream contributors such as food distributors, farmers, and fishermen, downstream contributors like servers and kitchen staff, and the management of inventory to ensure efficient operations. All of these components work together to create value for the customer and ultimately contribute to the success of the restaurant.

A Restaurant's Value Chain Includes