If an Individual Had a Disorder That Caused Them to Malabsorb

If an individual had a disorder that caused them to malabsorb fats, you would expect their levels of vitamins D and E to be low because:

A) these vitamins must bond to fat acids for stability.
B) these vitamins are insoluble in water and require fats for their absorption and transport.
C) these vitamins require energy provided by fats to move them across the intestinal wall.
D) these vitamins require cholesterol for their absorption and transport.