Before braising larger joints of meat the meat can first be_______. This helps to__________and can also help to tenderize the meat.When cooking meat in a braising pan it is necessary to have a _________,__________.

Question

Quizplus · Accepted Answer

The Answer of Before braising larger joints of meat the meat can first be_______. This helps to__________and can also help to tenderize the meat.When cooking meat in a braising pan it is necessary to have a _________,__________.

Before Braising Larger Joints of Meat the Meat Can First