When too little dietary carbohydrate is available to meet energy needs, ________ arise as byproducts of partial fat metabolism.
A) fatty acids
B) ketones
C) monosaccharides
D) polysaccharides
Correct Answer:
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Q40: Which of the following foods is the
Q41: Carbohydrate digestion begins in the
A) stomach with
Q42: Which of the following is true about
Q43: Which of the following will most likely
Q44: FODMAPs (fermentable oligo-, di-, and monosaccharides and
Q46: What is the fate of disaccharides not
Q47: Carbohydrate digestion begins in the
A) mouth.
B) stomach.
C)
Q48: The major symptoms of lactose intolerance are
A)
Q49: _ are pouches that protrude through the
Q50: For which of the following is glucose
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