The Agricultural Reform Program in Japan

The agricultural reform program in Japan

A) failed because of opposition by the allied occupation government which was concerned about possible communist influence.
B) was initially successful, but ultimately collapsed in the face of agricultural imports from the United States.
C) reduced the number of tenant farmers from about 50 percent to 10 percent of the total.
D) was terminated by the Japanese government in its pursuit of greater industrialization.
E) consolidated small agricultural plots into more efficient large farms of about 1,000 acres, similar to those existing in the United States.