A patient with disease of the liver or gallbladder may benefit from a:

Question

Quizplus · Accepted Answer

Patients with liver or gallbladder disease may benefit from a fat-restricted diet as it reduces the workload on the liver and gallbladder by limiting fat intake, which is harder to digest. This may help to prevent symptoms such as bloating, indigestion, and abdominal discomfort. A low-sodium diet may be useful in some cases to reduce fluid buildup, but it is not specific to liver or gallbladder disease. A high-calorie, high-protein diet may actually be harmful as excessive protein can increase the workload on the liver. Blenderized liquid and low-fiber diets are not typically recommended for these patients unless there are specific digestive issues.

A Patient with Disease of the Liver or Gallbladder May