Solved

MATCHING

Question 81

Matching

MATCHING

Premises:

Responses:

Adverse reaction to food involving an immune response

Milk anemia

Result of excessive milk intake replacing iron-rich foods in the diet

Food intolerance

Nutrient that is low in breast milk

Structural component of the brain found in breast milk and fortified infant formulas

Corn syrup

Substance ingested by children who eat dirt or chips of old paint

Percent chance of becoming an obese adult for an overweight teen with one obese parent

Epinephrine

Result of prolonged contact with carbohydrate-rich liquids in baby bottles

DHA

Substance that prevents anaphylactic shock after exposure to a food allergen

Alpha-lactalbumin

Main protein in cow's milk

Vitamin D

To gradually replace breast milk with formula or other foods

Food allergy

Milk-like secretion from the breast, present during first few days after delivery

Weaning

Percentage of high school students who use some type of tobacco products

Folate

Expected weight at 5 months, in pounds, of an infant with a birthweight of 7 lb

Percent chance of becoming an obese adult for a child with normal-weight parents

4-8

Possible source of infant botulism

Adverse reaction to food that does not involve antibody production

Casein

Main protein in human breast milk

Fluoride

Mineral found in drinking water and infant formulas made with tap water

Colostrum

Approximate percentage of children younger than 4 years diagnosed with food allergies

Lead

Nutrient lacking in goat's milk

Nursing bottle tooth decay

Premises:

Adverse reaction to food involving an immune response

Result of excessive milk intake replacing iron-rich foods in the diet

Nutrient that is low in breast milk

Structural component of the brain found in breast milk and fortified infant formulas

Substance ingested by children who eat dirt or chips of old paint

Percent chance of becoming an obese adult for an overweight teen with one obese parent

Result of prolonged contact with carbohydrate-rich liquids in baby bottles

Substance that prevents anaphylactic shock after exposure to a food allergen

Main protein in cow's milk

To gradually replace breast milk with formula or other foods

Milk-like secretion from the breast, present during first few days after delivery

Percentage of high school students who use some type of tobacco products

Expected weight at 5 months, in pounds, of an infant with a birthweight of 7 lb

Percent chance of becoming an obese adult for a child with normal-weight parents

Possible source of infant botulism

Adverse reaction to food that does not involve antibody production

Main protein in human breast milk

Mineral found in drinking water and infant formulas made with tap water

Approximate percentage of children younger than 4 years diagnosed with food allergies

Nutrient lacking in goat's milk

Responses:

Milk anemia

Food intolerance

Corn syrup

Epinephrine

DHA

Alpha-lactalbumin

Vitamin D

Food allergy

Weaning

Folate

4-8

Casein

Fluoride

Colostrum

Lead

Nursing bottle tooth decay

Correct Answer:

Premises:

Responses:

Adverse reaction to food involving an immune response

Result of excessive milk intake replacing iron-rich foods in the diet

Nutrient that is low in breast milk

Structural component of the brain found in breast milk and fortified infant formulas

Substance ingested by children who eat dirt or chips of old paint

Percent chance of becoming an obese adult for an overweight teen with one obese parent

Result of prolonged contact with carbohydrate-rich liquids in baby bottles

Substance that prevents anaphylactic shock after exposure to a food allergen

Main protein in cow's milk

To gradually replace breast milk with formula or other foods

Milk-like secretion from the breast, present during first few days after delivery

Percentage of high school students who use some type of tobacco products

Expected weight at 5 months, in pounds, of an infant with a birthweight of 7 lb

Percent chance of becoming an obese adult for a child with normal-weight parents

Possible source of infant botulism

Adverse reaction to food that does not involve antibody production

Main protein in human breast milk

Mineral found in drinking water and infant formulas made with tap water

Approximate percentage of children younger than 4 years diagnosed with food allergies

Nutrient lacking in goat's milk