Which herb has a warm, sweet flavor that is welcome in many soups, sauces, entrees, and with vegetables such as tomatoes, peppers, and eggplant?
A) paprika
B) dill
C) tarragon
D) basil
Correct Answer:
Verified
Q1: A substance used to bring out flavor
Q2: The roots, bark, seeds, flowers, buds, and
Q3: The leafy parts of certain plants that
Q4: Fresh herbs can only withstand _ minutes
Q5: Which pepper is the most useful in
Q7: Which herb should be removed before serving
Q8: Which of the following is an herb?
A)
Q9: Which of the following is used in
Q10: Spanish _ is used mostly as a
Q11: Which two spices are used in baking?
A)
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