Applesauce can replace at least half the fat in many cookies and muffin recipes.

Name: Applesauce can replace at least half the fat in many cookies and muffin recipes.
Brand: Quizplus
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Question

Quizplus · Accepted Answer

Applesauce can act as a substitute for fat (like butter or oil) in baking recipes, often up to half the amount, without significantly altering the texture or flavor of the final product. This substitution can make the baked goods healthier.

Applesauce Can Replace at Least Half the Fat in Many