Extra virgin olive oil is an excellent choice as a replacement for butter because:
A) it has a less bitter flavor than lighter oils.
B) it is lower in kcalories than butter.
C) its monounsaturated fats raise HDL cholesterol.
D) it only delivers 4 kilocalories per gram.
E) its phytochemicals interfere with the inflammatory process.
Correct Answer:
Verified
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