Three Recommendations of the ______________ Are to Encourage: 1

Three recommendations of the ______________ are to encourage: 1. Sustainable Productivity - Improve sustainable practices, 2. Transparency - Clear communications with consumers & firms, and 3. Collaborative Decision Making - Coordinate agri-food choices

A) CEO Council on Sustainability and Innovation
B) Cooperative Research and Development Agreement (CRADA)
C) Global Panel on Agriculture and Food Systems for Nutrition ("the Global Panel")
D) Office of Outreach and Advocacy (OOA)
E) Integrated Rural Development Model (IRPM)