Soymilk has spilled onto several other products during shipping. Under what circumstances should these products be rejected and returned to the manufacturer?
A) When a lot of soymilk has been spilt.
B) Why your operation serves a lot of guests with milk allergies.
C) These products should always be rejected because of cross-contact.
D) These products do not need to be rejected because of cross-contact.
Correct Answer:
Verified
Q2: Once cross-contact has occurred during shipping, nothing
Q3: While receiving a shipment, Lauren realizes the
Q4: What is an example of cross-contact during
Q5: Which is NOT an example of cross-contact
Q6: Which products should not be next to
Q8: Which two products are not okay to
Q9: Which represents the biggest risk?
A)Losing product during
Q10: How can you confirm that a delivery
Q11: When suppliers send similar substitute items to
Q12: It is important to check the food
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