The three main cooking oils of France are?

Name: The three main cooking oils of France are?
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The three main cooking oils of France are Duck Fat, Olive Oil and Butter. According to Waverly Root, the culinary geography of France can be broken down into three regions; the North, the West and the South. In the south of France, olive oil is the main cooking oil. In the west, duck fat is used as the main cooking oil. In the north, cows provide milk and butter for cooking purposes.

The Three Main Cooking Oils of France Are