You only have 12 ovens in which to bake over 200 specialty pastries.Subject to the oven constraint,you determine the profit-maximizing quantities of each pastry to produce and find that the Lagrangian multiplier is equal to 0.From this you conclude that you:
A) should be producing fewer types of pastry.
B) should be producing more types of pastry.
C) should purchase additional ovens.
D) are effectively unconstrained with 12 ovens.
E) should purchase 2 more ovens.

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The Answer of You only have 12 ovens in which to bake over 200 specialty pastries.Subject to the oven constraint,you determine the profit-maximizing quantities of each pastry to produce and find that the Lagrangian multiplier is equal to 0.From this you conclude that you:
A) should be producing fewer types of pastry.
B) should be producing more types of pastry.
C) should purchase additional ovens.
D) are effectively unconstrained with 12 ovens.
E) should purchase 2 more ovens.

You Only Have 12 Ovens in Which to Bake Over