The introduction of genetically modified high- yield crops, organic farming, safe water and sanitation practices have eliminated undernutrition.
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Q47: Undernourished children are more likely to die
Q48: Unpredictable access to food may lead to
Q49: Food pantries offer food giveaways, meals for
Q50: Overnourished children have reduced muscle mass, stunted
Q51: Free food and meals and assistance programs
Q53: The most common nutrient deficiencies in developing
Q54: Undernourished people exist because the world does
Q55: The majority of the world's people live
Q56: People are inadequately hydrated because they live
Q57: Food deserts make it difficult for locals
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