A well-balanced diet should consist of approximately 58% carbohydrates, 30% fat, and 12% protein.
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Q39: Which bacterium has been found in raw
Q40: _ involves inserting the genes from one
Q41: The minimum temperature for safely keeping food
Q42: In the United States, dietary supplements are
Q43: Carbohydrates, fat, and salt are macronutrients necessary
Q45: Carbohydrate provides 9 calories per gram.
Q46: Both fat and protein contain approximately 4
Q47: Inadequate carbohydrate intake results in the breakdown
Q48: Fructose is the only form of carbohydrate
Q49: Glycogen is the storage form of glucose
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