Where do young children learn many of their health/safety/nutrition information, values, and habits?
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Q21: Emphasizing the _ aspects of a concept,
Q22: Identifying the hazards of alcohol consumption would
Q23: Instructional techniques that hold children's _ are
Q24: In service education programs should:
A) be conducted
Q25: The purpose of an assessment is to:
A)
Q27: Teachers can keep current with the newest
Q28: Dramatic play, field trips, and cooking experiences
Q29: A written test would be an _
Q30: Describe three instructional methods that actively involve
Q31: Behavioral changes that involve attitudes, habits, and
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