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Removing the Grain Protein Gluten from the Diet Has Been

Question 51

Multiple Choice

Removing the grain protein gluten from the diet has been shown to:​


A) resolve digestive problems in people with celiac disease.
B) help with weight loss in people trying to lose weight.
C) ​reduce problems with insomnia.
D) ​reduce cancer risk.
E) ​cause protein deficiency.

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