Which term below best describes the quality cost category for "cost of warranty repairs on food processors"?
A) Prevention costs
B) Appraisal costs
C) Internal failure costs
D) External failure costs
Correct Answer:
Verified
Q179: An example of an appraisal cost
Q180: Product testing is a prevention cost.
Q181: The cost of evaluating potential raw
Q182: What costs are incurred to avoid
Q183: Costs incurred to avoid poor quality
Q185: Which term below best describes the
Q186: The cost of warranty work is
Q187: Which term listed below describes costs
Q188: Production loss caused by downtime is
Q189: Which term listed below describes costs
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