When contaminated with E.coli strains toxic to humans,fresh meat should be cooked to at least ____ in order to prevent any food intoxication.
A) 71°C (160°F)
B) 75°C (167°F)
C) 65°C (149°F)
D) 85°C (185°F)
E) 91°C (196°F)

Name: When contaminated with E.coli strains toxic to humans,fresh meat should be cooked to at least ____ in order to prevent any food intoxication. A) 71°C (160°F) B) 75°C (167°F) C) 65°C (149°F) D) 85°C (185°F) E) 91°C (196°F)
Brand: Quizplus
Rating: 5.0 (34 reviews)

Question

Quizplus · Accepted Answer

The Answer is A

When Contaminated with E