To avoid dehydration, the patient who has undergone bariatric surgery should:
A) sip water and other noncaloric beverages throughout the day.
B) drink plenty of fluids with meals.
C) increase intake of foods with high water content.
D) drink sports drinks.
Use the following case study to answer questions 40-45.
Jennie Wilson is a 42-year-old administrative assistant who recently underwent gastric bypass surgery to treat her obesity and weight-related problems: diabetes and hypertension.Ms.Wilson will need nutrition education before being discharged from the hospital.
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