A soup company wants to reduce the waste associated with its soup packaging. Which option among the ones listed below would help it to accomplish this goal?

Question

Quizplus · Accepted Answer

Packaging the soup in reusable glass containers would reduce the waste associated with soup packaging as the containers can be reused. This would be more sustainable than single-use cans or plastic containers. Organically grown vegetables and smaller cans may be environmentally friendly, but they do not directly address the issue of packaging waste. Encouraging consumers to burn the soup cans would be dangerous and contribute to air pollution. Locating landfills near the factory would not reduce waste associated with soup packaging but instead contribute to more landfill waste.

A Soup Company Wants to Reduce the Waste Associated with Its