Solved

Studies of a Soybean Plant (Glycine Max) and the Bacterium

Question 41

Multiple Choice

Studies of a soybean plant (Glycine max) and the bacterium Bradyrhizobium japonicum have shown that the tip of a root hair curls toward the bacteria as a response to which of the following?


A) a flavonoid released by soybean roots
B) nod gene products produced by soybean roots
C) nod gene products produced by the bacterium
D) nitrogen fixation by the bacterium

Correct Answer:

verifed

Verified

Unlock this answer now
Get Access to more Verified Answers free of charge

Related Questions

Unlock this Answer For Free Now!

View this answer and more for free by performing one of the following actions

qr-code

Scan the QR code to install the App and get 2 free unlocks

upload documents

Unlock quizzes for free by uploading documents