After performing a risk assessment of a food processing company, Sean Spino has come to the conclusion that he will require more evidence to be obtained by his audit team from
Substantive procedures. Which of the factors below led him to this conclusion?
A) the level of assurance necessary
B) the type of evidence required
C) the nature of the test
D) the complexity of the client's data capturing systems
Correct Answer:
Verified
Q3: Audit sampling is the application of audit
Q11: Analytical procedures that provide persuasive or corroborative
Q12: Control risk is assessed to be low
Q13: The timing of substantive procedures is directly
Q14: Vouching involves tracking a source document back
Q16: Key item testing is an example of
Q18: The audit program serves as the instructions
Q19: Roll-forward procedures are performed during the period
Q19: Matilda Papas has been asked to lead
Q22: Performing substantive procedures prior to year end,
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