What substance helps suspend fat in a watery digestive mixture, making fat me available to digestive enzymes?

Question

Quizplus · Accepted Answer

Bile is produced in the liver and stored in the gallbladder before being released into the small intestine. It contains bile salts that help to emulsify (suspend) fat in watery digestive mixture, increasing the surface area of the fat droplets and making them more accessible to digestive enzymes.

What Substance Helps Suspend Fat in a Watery Digestive Mixture