Which of the following, upon digestion, is not normally released directly into the bloodstream?

Question

Quizplus · Accepted Answer

Fats are not directly released into the bloodstream upon digestion. Instead, they are first broken down into fatty acids and glycerol, which are then absorbed by the small intestine and transported to the liver. From there, they may either be metabolized or exported to other tissues in the body. Minerals, carbohydrates, and proteins are all directly released into the bloodstream after digestion and absorption.

Which of the Following, Upon Digestion, Is Not Normally Released