In digestion, proteins are broken down into amino acids by a(n) ________ reaction.

Question

Quizplus · Accepted Answer

Hydrolysis is the chemical reaction in which a water molecule is used to break down a larger molecule into smaller subunits. In the case of protein digestion, hydrolysis breaks the peptide bonds between amino acids, resulting in the release of individual amino acids that can be absorbed and used by the body. Saponification involves the conversion of a fat or oil into soap, reduction involves the gain of electrons or decrease in oxidation state of a molecule, oxidation involves the loss of electrons or increase in oxidation state of a molecule, and denaturation involves the unfolding or alteration of the three-dimensional structure of a protein.

In Digestion, Proteins Are Broken Down into Amino Acids by A(n)