Lactic acid and ethanol fermentation differ in that:
A) FADH2 is oxidized to FADH in lactic acid fermentation, but NADH is oxidized to NAD+ in ethanol fermentation.
B) NADH is oxidized to NAD+ in lactic acid fermentation, but FADH2 is oxidized to FADH in ethanol fermentation.
C) lactic acid fermentation produces ATP by substrate level phosphorylation, but ethanol fermentation does not.
D) ethanol fermentation produces ATP by substrate level phosphorylation, but lactic acid fermentation does not.
E) Ethanol fermentation produces CO2, but lactic acid fermentation does not.
Correct Answer:
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