Nutrition and Diet Therapy 6th Edition by Carroll Lutz, Erin Mazur , Nancy Litch

تمرين 3

Individuals following a vitamin K-controlled diet as outlined in the text may have three servings per day of all of the following except:
A) Cooked collards or spinach
B) Raw broccoli or spinach
C) Endive or Romaine lettuce
D) Asparagus and leaf lettuce