
Nutrition and Diet Therapy 6th Edition by Carroll Lutz, Erin Mazur , Nancy Litch
النسخة 6الرقم المعياري الدولي: 978-0803637184
Nutrition and Diet Therapy 6th Edition by Carroll Lutz, Erin Mazur , Nancy Litch
النسخة 6الرقم المعياري الدولي: 978-0803637184 تمرين 20
Heterocyclic aromatic amines (HCAs), formed by high-temperature cooking of muscle meats, are well-known risk factors for
A) Breast cancer
B) Colorectal cancer
C) Lung cancer
D) Prostate cancer
A) Breast cancer
B) Colorectal cancer
C) Lung cancer
D) Prostate cancer
التوضيح
Hence, the correct answer is option b.
O...
Nutrition and Diet Therapy 6th Edition by Carroll Lutz, Erin Mazur , Nancy Litch
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