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book Understanding Food 4th Edition by Amy Christine Brown cover

Understanding Food 4th Edition by Amy Christine Brown

النسخة 4الرقم المعياري الدولي: 978-0538734981
book Understanding Food 4th Edition by Amy Christine Brown cover

Understanding Food 4th Edition by Amy Christine Brown

النسخة 4الرقم المعياري الدولي: 978-0538734981
تمرين 3
Durum or semolina flour is made from hard winter durum wheat and is typically used to make which type of product?
A) Pasta
B) Bread
C) Cereal
D) Baked
التوضيح
موثّق
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Bread is formed by bread flour as its hi...

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Understanding Food 4th Edition by Amy Christine Brown
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