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Community Nutrition in Action 6th Edition by Marie Boyle,David Holben
النسخة 6الرقم المعياري الدولي: 978-1111989682Community Nutrition in Action 6th Edition by Marie Boyle,David Holben
النسخة 6الرقم المعياري الدولي: 978-1111989682 تمرين 4
Describe how a community nutritionist might use each of the following social cognitive theory concepts in classes designed to teach the principles of the USDA's "MyPlate" regarding fruits and vegetables.
a. environment
b. behavioral capability
c. expectations
d. self-efficacy
e. observational learning
a. environment
b. behavioral capability
c. expectations
d. self-efficacy
e. observational learning
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موثّق
The social cognitive theory (SCT) is use...
Community Nutrition in Action 6th Edition by Marie Boyle,David Holben
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