Managing Supply Chain and Operations 1st Edition by Thomas Foster ,Scott Sampson,Cynthia Wallin,Scott Webb

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As part of a student team visit a company or organization and examine the type of layout it uses to produce its products or services. Does the layout used by the company exhibit the characteristics of a process, product, or hybrid layout?
What objectives were used by the company to design the layout they employ?
Describe the layout by performing a process mapping exercise?
What improvements would you suggest for the layout to improve efficiency?