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book Food and Culture 6th Edition by Joel Rudinow, Pamela Goyan Kittler, Kathryn Sucher, Kathryn Sucher, Marcia Nelms cover

Food and Culture 6th Edition by Joel Rudinow, Pamela Goyan Kittler, Kathryn Sucher, Kathryn Sucher, Marcia Nelms

النسخة 6الرقم المعياري الدولي: 978-1285225616
book Food and Culture 6th Edition by Joel Rudinow, Pamela Goyan Kittler, Kathryn Sucher, Kathryn Sucher, Marcia Nelms cover

Food and Culture 6th Edition by Joel Rudinow, Pamela Goyan Kittler, Kathryn Sucher, Kathryn Sucher, Marcia Nelms

النسخة 6الرقم المعياري الدولي: 978-1285225616
تمرين 2
Pick two regional classifications of traditional Native American cuisine. Describe the similarities and differences between these two classifications in food and their preparation.
التوضيح
موثّق
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Geographical variation in cuisine among ...

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Food and Culture 6th Edition by Joel Rudinow, Pamela Goyan Kittler, Kathryn Sucher, Kathryn Sucher, Marcia Nelms
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