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book Food and Culture 6th Edition by Joel Rudinow, Pamela Goyan Kittler, Kathryn Sucher, Kathryn Sucher, Marcia Nelms cover

Food and Culture 6th Edition by Joel Rudinow, Pamela Goyan Kittler, Kathryn Sucher, Kathryn Sucher, Marcia Nelms

النسخة 6الرقم المعياري الدولي: 978-1285225616
book Food and Culture 6th Edition by Joel Rudinow, Pamela Goyan Kittler, Kathryn Sucher, Kathryn Sucher, Marcia Nelms cover

Food and Culture 6th Edition by Joel Rudinow, Pamela Goyan Kittler, Kathryn Sucher, Kathryn Sucher, Marcia Nelms

النسخة 6الرقم المعياري الدولي: 978-1285225616
تمرين 1
Describe the cuisine that West African slaves brought to America and one American food recipe that has its origins in Africa. What traditional food might be served on Juneteenth?
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The cuisine of the slaved Africans broug...

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Food and Culture 6th Edition by Joel Rudinow, Pamela Goyan Kittler, Kathryn Sucher, Kathryn Sucher, Marcia Nelms
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