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book Contemporary Nutrition: A Functional Approach 4th Edition by Gordon Wardlaw , Anne Smith cover

Contemporary Nutrition: A Functional Approach 4th Edition by Gordon Wardlaw , Anne Smith

النسخة 4الرقم المعياري الدولي: 978-0078021398
book Contemporary Nutrition: A Functional Approach 4th Edition by Gordon Wardlaw , Anne Smith cover

Contemporary Nutrition: A Functional Approach 4th Edition by Gordon Wardlaw , Anne Smith

النسخة 4الرقم المعياري الدولي: 978-0078021398
تمرين 19
Starch is a
A) complex carbohydrate.
B) fiber.
C) simple carbohydrate.
D) gluten.
التوضيح
موثّق
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Therefore, the option (b) is incorrect
T...

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Contemporary Nutrition: A Functional Approach 4th Edition by Gordon Wardlaw , Anne Smith
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