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An Invitation to Health 16th Edition by Dianne Hales
النسخة 16الرقم المعياري الدولي: 978-1285783116An Invitation to Health 16th Edition by Dianne Hales
النسخة 16الرقم المعياري الدولي: 978-1285783116 تمرين 11
Antioxidants
A) are nutrients important in the production of hemoglobin.
B) are substances added to foods to make them more flavorful or physically appealing.
C) are suspected triggers of food allergies.
D) are substances that prevent the harmful effects of free radicals.
A) are nutrients important in the production of hemoglobin.
B) are substances added to foods to make them more flavorful or physically appealing.
C) are suspected triggers of food allergies.
D) are substances that prevent the harmful effects of free radicals.
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موثّق
(a)Folic acid is important in producing ...
An Invitation to Health 16th Edition by Dianne Hales
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