
Contemporary Nutrition 10th Edition by Anne Smith,Angela Collene
النسخة 10الرقم المعياري الدولي: 978-0078021374
Contemporary Nutrition 10th Edition by Anne Smith,Angela Collene
النسخة 10الرقم المعياري الدولي: 978-0078021374 تمرين 25
Answer to the following multiple choice question is below the question. Margarine usually is made by a process called _____________, in which hydrogen atoms are added to carbon-carbon double bonds in the polyunsaturated fatty acids found in vegetable oils.
A) saturation
B) esterification
C) isomerization
D) hydrogenation
A) saturation
B) esterification
C) isomerization
D) hydrogenation
التوضيح
Margarine is produced from vegetable oil...
Contemporary Nutrition 10th Edition by Anne Smith,Angela Collene
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