Deck 4: Enzymes and Energy
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Deck 4: Enzymes and Energy
1
The substrate binds to the ______________ of the enzyme.
A)allosteric site
B)acidic site
C)neutral site
D)active site
A)allosteric site
B)acidic site
C)neutral site
D)active site
D
2
Which of the following is NOT a characteristic of a catalyst?
A)is not changed itself at the end of the reaction
B)does not change the nature of the reaction
C)can change the final result of the reaction
D)increases the rate of the reaction
A)is not changed itself at the end of the reaction
B)does not change the nature of the reaction
C)can change the final result of the reaction
D)increases the rate of the reaction
C
3
During a chemical reaction,a catalyst increases the rate at which the reaction occurs.
True
4
The model that explains how an enzyme and substrate fit together is the
A)enzyme-substrate model.
B)lock-and-key model.
C)conformational model.
D)None apply.
A)enzyme-substrate model.
B)lock-and-key model.
C)conformational model.
D)None apply.
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5
Enzymes ______________ the rate of a specific chemical reaction.
A)decrease
B)increase
C)have no effect on
A)decrease
B)increase
C)have no effect on
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6
Most enzymes are lipids.
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7
Catalysts increase reaction rates by lowering the activation energy of a reaction.
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8
The level of protein structure primarily involved in determining enzyme activity is the
A)primary structure.
B)secondary structure.
C)tertiary structure.
D)quaternary structure.
A)primary structure.
B)secondary structure.
C)tertiary structure.
D)quaternary structure.
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9
The vitalist concept was defeated because of fermentation experiments involving
A)yeast.
B)bacteria.
C)amoebae.
D)paramecia.
A)yeast.
B)bacteria.
C)amoebae.
D)paramecia.
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10
The process that yeast uses to make alcohol from glucose is
A)fermentation.
B)aerobic respiration.
C)photosynthesis.
D)catalysis.
A)fermentation.
B)aerobic respiration.
C)photosynthesis.
D)catalysis.
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11
The rate at which a chemical reaction can be increased is by either ______________ the temperature or ______________ the activation energy.
A)increasing,increasing
B)increasing,decreasing
C)decreasing,decreasing
D)decreasing,increasing
A)increasing,increasing
B)increasing,decreasing
C)decreasing,decreasing
D)decreasing,increasing
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12
When an enzyme catalyzes a chemical reaction
A)the enzyme binds to the substrate's active site.
B)the enzyme's active site binds the product.
C)amino acids in the substrate allow for interaction with the product.
D)amino acids in the enzyme's active site interact with substrate molecules.
A)the enzyme binds to the substrate's active site.
B)the enzyme's active site binds the product.
C)amino acids in the substrate allow for interaction with the product.
D)amino acids in the enzyme's active site interact with substrate molecules.
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13
An enzyme elevated in the plasma of men with prostate cancer is
A)alkaline phosphatase.
B)catalase.
C)creatine kinase.
D)acid phosphatase.
A)alkaline phosphatase.
B)catalase.
C)creatine kinase.
D)acid phosphatase.
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14
In some instances RNA can act as an enzyme.
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15
Ribozymes are RNA molecules that act as
A)hormones.
B)cofactors.
C)enzymes.
D)inhibitors.
A)hormones.
B)cofactors.
C)enzymes.
D)inhibitors.
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16
Elevated plasma aldolase could be indicative of
A)muscular dystrophy.
B)pancreatitis.
C)pernicious anemia.
D)prostate cancer.
A)muscular dystrophy.
B)pancreatitis.
C)pernicious anemia.
D)prostate cancer.
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17
Biological catalysts
A)decrease reaction rates.
B)alter a reaction product.
C)remain unchanged at the end of the reaction.
D)All apply.
A)decrease reaction rates.
B)alter a reaction product.
C)remain unchanged at the end of the reaction.
D)All apply.
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18
The model that describes how an enzyme can adjust its shape to fit the shape of the substrate is the
A)lock-and-key model.
B)enzyme-substrate model.
C)induced-fit model.
D)conformational model.
A)lock-and-key model.
B)enzyme-substrate model.
C)induced-fit model.
D)conformational model.
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19
Which of the following statements about enzymes is NOT true?
A)Enzymes increase chemical reaction rates.
B)Enzymes are consumed during a chemical reaction.
C)Enzymes decrease the free energy of activation of specific reactions.
D)Enzymes have unique pH and temperature optima.
A)Enzymes increase chemical reaction rates.
B)Enzymes are consumed during a chemical reaction.
C)Enzymes decrease the free energy of activation of specific reactions.
D)Enzymes have unique pH and temperature optima.
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20
Enzymes are specific for a given substrate.
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21
Reactant molecules of enzyme action are called
A)substrates.
B)allosteric inhibitors.
C)cofactors.
D)products.
A)substrates.
B)allosteric inhibitors.
C)cofactors.
D)products.
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22
The conversion of glucose to galactose is catalyzed by an isomerase.
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23
Abnormally high concentration of the BB form of creatine phosphokinase is associated with a myocardial infarction.
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24
The MM isoenzyme of creatine phosphokinase is found in diseased skeletal muscle.
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25
In general,decreased body temperature causes the rate of enzymatic reactions to decrease.
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26
Pancreatic amylase catalyzes the breakdown of oligosaccarides to disaccharides with the addition of water.What classification of enzymes would amylase be in?
A)dehydrogenase
B)isomerase
C)synthase
D)hydrolase
A)dehydrogenase
B)isomerase
C)synthase
D)hydrolase
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27
An enzyme-catalyzed reaction in the body at 50C will proceed at a faster rate than at 37C.
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28
Isoenzymes bind different substrates and catalyze different chemical reactions.
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29
Which of the following does NOT affect the activity of an enzyme?
A)the organ the enzyme is in
B)concentration of enzyme and substrate molecules
C)concentration of cofactors and coenzymes
D)pH and temperature
A)the organ the enzyme is in
B)concentration of enzyme and substrate molecules
C)concentration of cofactors and coenzymes
D)pH and temperature
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30
Elevated plasma amylase could indicate
A)osteitis deformans.
B)a myocardial infarct.
C)obstructive jaundice.
D)a perforated peptic ulcer.
A)osteitis deformans.
B)a myocardial infarct.
C)obstructive jaundice.
D)a perforated peptic ulcer.
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31
Pyruvate dehydrogenase catalyzes the removal of hydrogen from pyruvic acid.
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32
Dehydration synthesis reactions are catalyzed by
A)dehydrogenases.
B)hydrolases.
C)isomerases.
D)synthases.
A)dehydrogenases.
B)hydrolases.
C)isomerases.
D)synthases.
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33
Hydrolysis reactions are catalyzed by
A)dehydrogenases.
B)hydrolases.
C)isomerases.
D)synthases.
A)dehydrogenases.
B)hydrolases.
C)isomerases.
D)synthases.
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34
Isomers are different forms of an enzyme.
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35
Enzymes which remove hydrogen atoms from their substrates are referred to as
A)dehydrogenases.
B)hydrolases.
C)catalases.
D)peroxidases.
A)dehydrogenases.
B)hydrolases.
C)catalases.
D)peroxidases.
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36
The phosphatase found in bone would have a pH optimum that is ______________ than the pH optimum of the phosphatase found in the prostate gland.
A)higher
B)lower
C)the same as
A)higher
B)lower
C)the same as
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37
Addition of phosphate groups to a particular molecule is catalyzed by
A)transaminases.
B)phosphatases.
C)isomerases.
D)kinases.
A)transaminases.
B)phosphatases.
C)isomerases.
D)kinases.
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38
The breakdown of hydrogen peroxide is catalyzed by
A)aldolase.
B)amylase.
C)catalase.
D)kinase.
A)aldolase.
B)amylase.
C)catalase.
D)kinase.
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39
The pH optima for all digestive enzymes are approximately equal to the pH of blood.
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40
The pH optimum for enzymes secreted by the stomach is higher than the pH optimum for enzymes secreted by the pancreas.
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41
A defect in the enzyme which converts phenylalanine into tyrosine is characteristic of the disease
A)phenylketonuriA.
B)albinism.
C)lactose intolerance.
D)maple-syrup disease.
A)phenylketonuriA.
B)albinism.
C)lactose intolerance.
D)maple-syrup disease.
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42
A defect in the enzyme that catalyzes the formation of melanin from DOPA results in
A)phenylketonuriA.
B)albinism.
C)lactose intolerance.
D)maple-syrup disease.
A)phenylketonuriA.
B)albinism.
C)lactose intolerance.
D)maple-syrup disease.
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43
In an enzymatic reaction,when temperature is increased past the point of "optimal temperature," the enzyme starts to
A)increase its catalytic activity.
B)reduce its catalytic activity.
C)increase its allosteric properties.
D)increase product formation.
A)increase its catalytic activity.
B)reduce its catalytic activity.
C)increase its allosteric properties.
D)increase product formation.
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44
The principle that reversible reactions will be driven from the side of the equation where the concentration is lower to the side where the concentration is higher is known as the law of mass action.
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45
Which of the following is NOT true about enzymes?
A)As the temperature increases from 25C to 37C enzyme activity decreases.
B)Very few enzymes require cofactors.
C)Most enzymes are not sensitive to changes in pH.
D)All are not true.
A)As the temperature increases from 25C to 37C enzyme activity decreases.
B)Very few enzymes require cofactors.
C)Most enzymes are not sensitive to changes in pH.
D)All are not true.
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46
Addition of substrate when enzyme reaction rate is maximal results in
A)additional product formation.
B)less product formation.
C)no change in product formation.
D)enzyme destruction.
A)additional product formation.
B)less product formation.
C)no change in product formation.
D)enzyme destruction.
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47
End-product inhibition usually involves allosteric inhibition of an enzyme.
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48
Most enzymatic reactions in the body are one step processes.
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49
In the reaction (H2O + CO2 H2CO3),increasing the concentration of H2O would
A)decrease the concentration of H2CO3.
B)increase the concentration of H2CO3.
C)increase the concentration of CO2.
D)have no effect on either CO2 or H2CO3 concentrations.
A)decrease the concentration of H2CO3.
B)increase the concentration of H2CO3.
C)increase the concentration of CO2.
D)have no effect on either CO2 or H2CO3 concentrations.
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50
In response to increased concentration of the final product of a metabolic pathway
A)all enzymes in the pathway become more active.
B)intermediate enzymes become more active.
C)the final product acts as an allosteric regulator of one enzyme in the pathway.
D)all enzymes in the pathway become less active.
A)all enzymes in the pathway become more active.
B)intermediate enzymes become more active.
C)the final product acts as an allosteric regulator of one enzyme in the pathway.
D)all enzymes in the pathway become less active.
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51
At saturation,enzyme activity is maximal.
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52
Active enzymes are often called zymogens.
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53
______________ are inactive forms of digestive enzymes.
A)Cofactors
B)Coenzymes
C)Zymogens
D)Both cofactors and zymogens are correct.
A)Cofactors
B)Coenzymes
C)Zymogens
D)Both cofactors and zymogens are correct.
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54
Which of the following is NOT true of catalysts?
A)They are unchanged by the reaction catalyzed.
B)They allow endergonic reactions to become exergonic reactions.
C)They increase the amount of energy released by a chemical reaction.
D)They lower the activation energy of the reaction.
A)They are unchanged by the reaction catalyzed.
B)They allow endergonic reactions to become exergonic reactions.
C)They increase the amount of energy released by a chemical reaction.
D)They lower the activation energy of the reaction.
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55
______________ occurs when the product of a metabolic pathway binds to an enzyme and decreases enzymatic activity.
A)Allosteric inhibition
B)End-product therapy
C)Second messaging
D)Coupling
A)Allosteric inhibition
B)End-product therapy
C)Second messaging
D)Coupling
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56
Regulation of a metabolic pathway by the final product of the pathway is termed
A)allosteric inhibition.
B)end-product inhibition.
C)negative feedback.
D)Both end-product inhibition and negative feedback are correct.
A)allosteric inhibition.
B)end-product inhibition.
C)negative feedback.
D)Both end-product inhibition and negative feedback are correct.
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57
Coenzymes are organic molecules that are required for proper function of some enzymes.
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58
Enzymes in a metabolic pathway act antagonistically to produce a final product.
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59
The enzyme with the lowest pH optimum is
A)acid phosphatase.
B)lipase.
C)monoamine oxidase.
D)pepsin.
A)acid phosphatase.
B)lipase.
C)monoamine oxidase.
D)pepsin.
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60
A deficiency of dietary copper could limit the activity of some enzymes.
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61
The flow of energy in living systems is termed
A)entropy.
B)enthalpy.
C)bioenergetics.
D)bioluminescence.
A)entropy.
B)enthalpy.
C)bioenergetics.
D)bioluminescence.
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62
An inborn error in lipid metabolism may cause all of the following diseases EXCEPT
A)Tay-Sachs disease.
B)homocystinuria.
C)hypercholesteremia.
D)Gaucher's disease.
A)Tay-Sachs disease.
B)homocystinuria.
C)hypercholesteremia.
D)Gaucher's disease.
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63
The amount of entropy increases as bonds are broken to generate glucose from glycogen.
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64
______________ is the universal energy carrier.
A)Glucose
B)ATP
C)ADP
D)GTP
A)Glucose
B)ATP
C)ADP
D)GTP
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65
Energy transformations increase the entropy of a system is a statement of the
A)first law of thermodynamics.
B)second law of thermodynamics.
C)law of mass action.
D)law of conservation of energy.
A)first law of thermodynamics.
B)second law of thermodynamics.
C)law of mass action.
D)law of conservation of energy.
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66
Free energy is the only type that can be used to perform cellular work.
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67
Endergonic reactions cause the amount of entropy in the products to be
A)increased.
B)decreased.
C)unchanged.
A)increased.
B)decreased.
C)unchanged.
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68
Exergonic reactions proceed with the release of energy.
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69
Free energy is ______________ when exergonic reactions proceed.
A)increased
B)decreased
C)unchanged
A)increased
B)decreased
C)unchanged
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70
Cellular respiration results in a(n)______________ in entropy as glucose is broken down to form carbon dioxide.
A)increase
B)decrease
C)no change
A)increase
B)decrease
C)no change
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71
A ______________ is the amount of heat required to raise the temperature of one cubic centimeter of water one degree on the Celsius scale.
A)specific heat
B)meter
C)boiling point
D)calorie
A)specific heat
B)meter
C)boiling point
D)calorie
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72
Another name for the first law of thermodynamics is the law of conservation of energy.
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73
Energy transformations result in a(n)______________ in entropy.
A)increase
B)decrease
C)no change
A)increase
B)decrease
C)no change
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74
Decreased phenylalanine metabolism causes
A)albinism.
B)hypercholeteremia.
C)lactose intolerance.
D)Tay-Sachs disease.
A)albinism.
B)hypercholeteremia.
C)lactose intolerance.
D)Tay-Sachs disease.
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75
Energy can change forms,but cannot be created or destroyed is a statement of the
A)first law of thermodynamics.
B)second law of thermodynamics.
C)law of mass action.
D)third law of thermodynamics.
A)first law of thermodynamics.
B)second law of thermodynamics.
C)law of mass action.
D)third law of thermodynamics.
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76
The greatest increase in entropy occurs
A)when starch is degraded to glucose.
B)when amylase produces maltose.
C)when glucose is converted to galactose.
D)when ATP is synthesizeD.
A)when starch is degraded to glucose.
B)when amylase produces maltose.
C)when glucose is converted to galactose.
D)when ATP is synthesizeD.
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77
Metal ions such as magnesium or calcium can serve as enzyme
A)coenzymes.
B)ribozymes.
C)substrates.
D)cofactors.
A)coenzymes.
B)ribozymes.
C)substrates.
D)cofactors.
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78
The reaction of adenosine diphosphate and phosphate generates adenosine triphosphate and energy.
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79
What technique has been affective in the treatment of inborn errors of metabolism such as SCID?
A)allosteric inhibition
B)gene therapy
C)coenzyme activation
D)None of the choices is correct.
A)allosteric inhibition
B)gene therapy
C)coenzyme activation
D)None of the choices is correct.
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80
A food calorie (Calorie)is equivalent to which metric measurement of heat?
A)calorie
B)joule
C)kilocalorie
D)watt
A)calorie
B)joule
C)kilocalorie
D)watt
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