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book Genetics: Analysis and Principles 5th Edition by Robert Brooker cover

Genetics: Analysis and Principles 5th Edition by Robert Brooker

Edition 5ISBN: 978-0073525341
book Genetics: Analysis and Principles 5th Edition by Robert Brooker cover

Genetics: Analysis and Principles 5th Edition by Robert Brooker

Edition 5ISBN: 978-0073525341
Exercise 30
In the experiment of Figure 23.2, explain how the ratio of red-to-green fluorescence provides information regarding gene regulation.FIGURE 23.2 The use of a DNA microarray to study carbohydrate metabolism in yeast.
Starting material: A commonly used strain of Saccharomyces cerevisiae (baker's yeast) was used in this study. The researchers had made a DNA microarray containing (nearly) all of the known yeast genes. In the experiment of Figure 23.2, explain how the ratio of red-to-green fluorescence provides information regarding gene regulation.FIGURE 23.2 The use of a DNA microarray to study carbohydrate metabolism in yeast.  Starting material: A commonly used strain of Saccharomyces cerevisiae (baker's yeast) was used in this study. The researchers had made a DNA microarray containing (nearly) all of the known yeast genes.
In the experiment of Figure 23.2, explain how the ratio of red-to-green fluorescence provides information regarding gene regulation.FIGURE 23.2 The use of a DNA microarray to study carbohydrate metabolism in yeast.  Starting material: A commonly used strain of Saccharomyces cerevisiae (baker's yeast) was used in this study. The researchers had made a DNA microarray containing (nearly) all of the known yeast genes.
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Genetics: Analysis and Principles 5th Edition by Robert Brooker
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