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book Nutrition Through the Life Cycle 5th Edition by Judith Brown ,Janet Isaacs ,Bea Krinke ,Ellen Lechtenberg,Maureen Murtaugh cover

Nutrition Through the Life Cycle 5th Edition by Judith Brown ,Janet Isaacs ,Bea Krinke ,Ellen Lechtenberg,Maureen Murtaugh

Edition 5ISBN: 978-1133600497
book Nutrition Through the Life Cycle 5th Edition by Judith Brown ,Janet Isaacs ,Bea Krinke ,Ellen Lechtenberg,Maureen Murtaugh cover

Nutrition Through the Life Cycle 5th Edition by Judith Brown ,Janet Isaacs ,Bea Krinke ,Ellen Lechtenberg,Maureen Murtaugh

Edition 5ISBN: 978-1133600497
Exercise 20
Questions 18-20 refer to the following case scenario:
Assume you are attending a family picnic and are staring at a table full of food. Your choices from the table are: fried chicken, cold-cut platter (bologna, salami), whole grain rolls, shrimp, jell-o, spinach salad, fruit salad, baked beans, potato chips, zucchini squash, cake, and low-fat milk.
____ From the food options available, which three foods would you put on your plate if you wanted to consume the basic foods?
A) fried chicken, fruit salad, and baked beans
B) zucchini squash, jell-o, and baked beans
C) spinach salad, cold cuts, and shrimp
D) spinach salad, zucchini squash, and shrimp
Explanation
Verified
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Similarly, zucchini squash, spinach sala...

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Nutrition Through the Life Cycle 5th Edition by Judith Brown ,Janet Isaacs ,Bea Krinke ,Ellen Lechtenberg,Maureen Murtaugh
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