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Understanding Food 5th Edition by Amy Christine Brown
Edition 5ISBN: 978-1133607151Understanding Food 5th Edition by Amy Christine Brown
Edition 5ISBN: 978-1133607151 Exercise 7
Food that is cut into very thin, stick-like shapes has been ______.
A) chopped
B) minced
C) peeled
D) julienned
A) chopped
B) minced
C) peeled
D) julienned
Explanation
Verified
Verified
Hence, food that is cut into very thin, ...
Understanding Food 5th Edition by Amy Christine Brown
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