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Understanding Food 5th Edition by Amy Christine Brown
Edition 5ISBN: 978-1133607151Understanding Food 5th Edition by Amy Christine Brown
Edition 5ISBN: 978-1133607151 Exercise 16
What is rigor mortis? Describe the changes that occur in meat during aging.
Explanation
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Rigor mortis refers to the period within...
Understanding Food 5th Edition by Amy Christine Brown
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