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Understanding Food 5th Edition by Amy Christine Brown
Edition 5ISBN: 978-1133607151Understanding Food 5th Edition by Amy Christine Brown
Edition 5ISBN: 978-1133607151 Exercise 16
Describe the baking process for cakes, including the filling of the pan, the proper baking temperature and time, and how to test for doneness.
Explanation
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Preparation of a cake involves the follo...
Understanding Food 5th Edition by Amy Christine Brown
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