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Understanding Food 4th Edition by Amy Christine Brown
Edition 4ISBN: 978-0538734981Understanding Food 4th Edition by Amy Christine Brown
Edition 4ISBN: 978-0538734981 Exercise 6
Which chemical test evaluates the degree of unsaturation in fats?
A) Electrophoresis
B) Enzyme test
C) Iodine value test
D) Proximate analysis
A) Electrophoresis
B) Enzyme test
C) Iodine value test
D) Proximate analysis
Explanation
Verified
Verified
Hence option (a) is incorrect.
(b)Enzyme...
Understanding Food 4th Edition by Amy Christine Brown
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